Bioactivity:

D-(+)-Maltose monohydrate, a dextrodisaccharide from starch and malt, is used as a fermentable intermediate and sweetening agent in brewing.

CAS nr:

6363-53-7

Purity:

98%

Molecular Weight:

360,31

SMILES:

O.OC[C@H]1O[C@H](O[C@@H]2[C@@H](CO)OC(O)[C@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

Formula:

C12H22011�H2O

Pathway:

Metabolism,Others

Target:

Endogenous Metabolite,Others