GAD67 (GAD1) Mouse Monoclonal Antibody [Clone ID: LBI3H2] AMM09021V
Specifications
| 100ul / 30ul |
Product overview:
GAD1 (GAD67) mouse monoclonal antibody, clone LBI3H2
Field of research:
Alanine, aspartate and glutamate metabolism, beta-Alanine metabolism, Butanoate metabolism, Metabolic pathways, Taurine and hypotaurine metabolism, Type I diabetes mellitus
Summary:
This gene encodes one of several forms of glutamic acid decarboxylase, identified as a major autoantigen in insulin-dependent diabetes. The enzyme encoded is responsible for catalyzing the production of gamma-aminobutyric acid from L-glutamic acid. A pathogenic role for this enzyme has been identified in the human pancreas since it has been identified as an autoantigen and an autoreactive T cell target in insulin-dependent diabetes. This gene may also play a role in the stiff man syndrome. Deficiency in this enzyme has been shown to lead to pyridoxine dependency with seizures. Alternative splicing of this gene results in two products, the predominant 67-kD form and a less-frequent 25-kD form.
Alternative names:
CPSQ1; DEE89; GAD; SCP
Species reactivity:
Human, Mouse, Rat, Dog
Host:
Mouse
Target:
GAD1
Isotype:
IgG2a
Immunogen:
Full length human recombinant protein of human GAD1 (NP_000808) produced in HEK293T cell.
Clone:
LBI3H2
Conjugation:
Unconjugated
Gene name:
glutamate decarboxylase 1
Symbol:
GAD1
Pathway:
Alanine, aspartate and glutamate metabolism, beta-Alanine metabolism, Butanoate metabolism, Metabolic pathways, Taurine and hypotaurine metabolism, Type I diabetes mellitus
Function:
Druggable Genome
Purification:
Purified from mouse ascites fluids or tissue culture supernatant by affinity chromatography (protein A/G)
Concentration:
0.46 mg/ml
Form:
PBS (pH 7.3) containing 1% BSA, 50% glycerol and 0.02% sodium azide.
Applications & dilution:
WB 1:500-1:1000, IHC 1:50, IF 1:100, IP: 4ug/mL
Storage buffer:
PBS (pH 7.3) containing 1% BSA, 50% glycerol and 0.02% sodium azide.
Storage:
Store at +4°C short term. For long-term storage, aliquot and store at -20°C or below. Stable for 12 months at -20°C. Avoid repeated freeze-thaw cycles.
More info:
Email: info@sobekbio.com
Orders:
Email: orders@sobekbio.com
