Recombinant Bryonia dioica Ribosome-inactivating protein bryodin I,partial CSB-EP339327BMR
Specifications
| 20ug / 100ug / 1mg price = 100ug |
Alternative Name(s):
Ribosome-inactivating protein bryodin I; EC 3.2.2.22; BD1; rRNA N-glycosidase
Species: (Organism)
Bryonia dioica (Red bryony) (Bryonia cretica subsp. dioica)
Gene Names:
N/A
Tag info:
N-terminal 6xHis-SUMO-tagged
Target Protein AA Sequence:
DVSFRLSGATTTSYGVFIKNLREALPYERKVYNIPLLRSSISGSGRYTLLHLTNYADETISVAVDVTNVYIMGYLAGDVSYFFNEASATEAAKFVFKDAKKKVTLPYSGNYERLQTAAGKIRENIPLGLPALDSAITTLYYYTASSAASALLVLIQSTAESARYKFIEQQIGKRVDKTFLPSLATISLENNWSALSKQIQIASTNNGQFESPVVLIDGNNQRVS
Expression Region:
24-247aa
Subcellular Location:
Tissue Specificity:
Protein Length:
Partial
Pathway:
Mol. Weight:
40.6 kDa
Purity:
Greater than 90% as determined by SDS-PAGE.
Form:
Liquid or Lyophilized powder
Buffer:
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Research Areas:
Others
Function:
Ribosome-inactivating protein of type 1, inhibits protein synthesis in animal cells.
Involvement in disease:
Relevance:
Ribosome-inactivating protein of type 1, inhibits protein synthesis in animal cells.
Reconstitution:
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Protein Families:
Ribosome-inactivating protein family, Type 1 RIP subfamily
Reference:
Molecular, biological, and preliminary structural analysis of recombinant bryodin 1, a ribosome-inactivating protein from the plant Bryonia dioica.Gawlak S.L., Neubauer M., Klei H.E., Chang C.Y.Y., Einspahr H.M., Siegall C.B.Biochemistry 36:3095-3103(1997)
